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Gregory Wank, CPA, CGMA, is an Accounting and Advisory partner at Anchin and a member of the Firm’s Executive Committee. Greg is the Leader of the Firm’s Food and Beverage and Branded CPG Practices, providing accounting, business, and tax planning services to privately held companies and investors throughout the industry, including emerging brands, manufacturers, distributors and retailers.

As a prominent thought leader in the food and beverage and packaged goods industries, Greg is often sought after as an expert panelist at industry events. He assists the growth of emerging brands as a strategic partner with various investors and accelerators. He also authors the Firm’s Food and Beverage industry news alerts, highlighting business issues, distributes the only regional industry survey, and hosts regular industry events including presenting to well over 100 companies at Anchin’s annual State of the Food and Beverage Industry event.

Greg is frequently interviewed by various publications and has recently been heard on Bloomberg Radio discussing the natural foods industry and quoted in The Wall Street Journal. He has also been featured in Accounting Today’s Practice Profile and on FoodForce’s Meet the Maker. Greg is a member of the American Institute of Certified Public Accountants (AICPA) and the New York State Society of Certified Public Accountants (NYSSCPA).