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Isabel Garcia Maldonado is an experienced nutrition professional with a solid educational background, holding a Master's degree in Nutrition in Physical Activity and Sport from Universitat de Barcelona and a Bachelor's degree in Human Nutrition and Dietetics from the University of Navarra. Current roles include membership in the ENDietS and the American Society for Nutrition. Isabel has gained practical experience through internships at Clínica Diagonal and Emilio Sanchez Academy, where responsibilities included developing personalized nutritional guidelines and conducting nutritional interviews. Additional involvement includes participation in the Hult Prize Foundation, achieving 2nd place at a regional competition, and contributions to the Sustainability Club UNAV.