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Jennifer Massolo is a seasoned professional in the spirits industry with extensive experience in management and curation. As the founder of The Liquid Projects since June 2012, Jennifer has demonstrated entrepreneurial leadership. Jennifer has served as a Distilled Spirits Judge for the American Distilling Institute and currently holds a position on the Board of Directors for Slow Food Miami. Notably, Jennifer worked as the Agave Curator for Caprice Holdings Ltd., overseeing the agave program at Sexy Fish Miami. Previous roles include General Manager at F.P. Journe, Executive Director for the Miami International Wine Fair, and various positions at Viña Concha y Toro and Vintage Consultants.