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Lucas Salvador is an experienced Operations Area Manager at Alsea since October 2018, overseeing 17 restaurants and 150 employees while achieving budget, sales, and profit margin targets. Prior to this role, Lucas held various positions, including Coordinator at Vips Store, managing budget and sales objectives across 25 locations, and Category Manager for Wines & Soft Drinks at Makro, overseeing significant gross sales and supplier negotiations. Additional experience includes roles in marketing and advertising at Marca, Alcampo S.A., and Electronic Arts, complemented by a Bachelor's degree in Marketing from ESIC Business & Marketing School and ongoing studies in restaurant management.