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Francesco Macri is an experienced culinary professional currently serving as Head Chef at Alley Cats Pizza since October 2023, where responsibilities include operations and supplier relationship management for new openings in Marylebone and Chelsea. Additionally, Francesco works as a Commercial Broker at Iblea Pesca Soc COOP since November 2022. Previous roles include Head Chef at KOKO, overseeing a new all-day diner, and significant freelance consultancy projects within hospitality in locations such as Mayfair, Scotland, and Dublin. Francesco has a solid background in pizza preparation and team management, having held various positions, including Group Head Pizza Chef at Caravan Restaurants and Second Chef at PRINCI LONDON LIMITED. Educational qualifications include a Master's degree in food service and ongoing studies in molecular gastronomy through Harvard Online.