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Katie Funderburk, PhD, RD, has extensive experience in nutrition education and research. Currently serving as SNAP-Ed Program Coordinator and Nutrition and Evaluation Coordinator at the Alabama Cooperative Extension System since August 2013, Katie's responsibilities include data management and supporting the development of adult nutrition education interventions. Prior experience includes a dietetic internship at The University of Alabama at Birmingham, where Katie gained practical experience in clinical nutrition, community nutrition, and food service. Academic credentials include a Doctor of Philosophy in Adult and Continuing Education and Teaching, a Master of Science in Clinical Nutrition, and a Bachelor's degree in Nutrition and Dietetics, all from Auburn University.