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Alexis Mehaignerie has held a variety of roles in the food industry since 2009. From 2009 to 2013, they worked as General Manager at Diana Naturals Inc. Alexis then took on the role of EMEA Sales Director at DIANA in 2013, and General Manager at Raps GmbH in the same year. In 2014, they became International Business Development at RGP1, and in 2015 they were appointed CEO of Abyss Ingredients.

Alexis Mehaignerie attended Audencia from 2003 to 2005, where they obtained an Executive MBA in Business Administration and Management, General. Alexis also attended IGR-IAE Rennes, but no additional information is provided.