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Maggie Mackie has extensive work experience in various roles and industries. Maggie currently serves as a Sr. Commercialization Manager at 8th Avenue Food & Provisions since 2022. Prior to this, they worked at Anheuser-Busch from 2011 to 2021, where they held multiple positions including Product Specialist, Innovations, Product Specialist, Brewing, Brewing Business Process Manager, Scientist, and Quality Analyst. Maggie'sresponsibilities at Anheuser-Busch included evaluating instrumentation for measurement of oxygen and carbon dioxide levels in breweries, testing new packaging products, performing quality analysis on beer products, and verifying equipment performance. Before that, they worked as a Chemistry Professor at St. Louis Community College from 2010 to 2012. Additionally, they worked at Pfizer as a Scientist from 2004 to 2010, where they evaluated properties of small molecule and biologic compounds, provided formulation support for preclinical studies, and performed stability and release testing of drug products. Maggie'searly experience includes working as a Research Associate at Takeda Oncology from 2002 to 2004.

Maggie Mackie has a Master's degree in Chemistry from Boston University. Maggie also has a Bachelor's degree in Chemistry from Missouri State University. Prior to their university studies, they attended St. Joseph's Academy, although it is not specified whether they earned a degree or studied any specific field there.