Adrian Garrett is an experienced restaurant management professional with a strong focus on training and operational support. At Wingstop Restaurants Inc. since April 2019, Adrian has held multiple roles, including Manager of Training & Support and Senior New Restaurant Opening Trainer, where responsibilities include coordinating on-site operational training and addressing learning gaps for team members. Prior experience at Slim Chickens from February 2012 to September 2018 included roles as Operations Consultant, Manager of Training and Development, General Manager, and Assistant Manager, contributing to revenue growth and successful new restaurant openings. Adrian holds a Bachelor of Applied Science in Public Health from the University of Arkansas, earned between 2010 and 2014.
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