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Paul Harris has extensive experience in the culinary industry, with their most recent position being as an Executive Head Chef at Wilson Vale. Prior to that, they held the same role at The Barn At Berryfields and Foster Events. Paul also worked as a Head Chef at Hogarths Hotels and as an Alveston Manor Executive Head Chef at Macdonald Hotels & Resorts. Their earlier experience includes serving as the Head Chef at Mercure Shakespeare Hotel at AccorHotels. Overall, Paul has demonstrated a strong track record in culinary leadership roles.

Paul Harris attended Woodlands Secondary Boys School from 1983 to 1988. No information is given regarding their degree or field of study.