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Jamie L. Shoemake possesses extensive experience in quality assurance and laboratory management within the manufacturing and food safety sectors. Currently serving as the Corporate Lab Manager at Western Container Corporation since April 2006, Jamie has implemented food safety management systems and led corporate quality initiatives. Prior roles include Quality Assurance Technician, where responsibilities included document control and conducting chemical and physical testing, as well as team leadership in GMP and HACCP initiatives. Previous experience includes positions at Dickten & Masch as a Maintenance Utility/Production Technician and at Mauritz Research Group as a Laboratory Research Assistant, where skills in polymer synthesis and analysis were developed. Jamie holds a B.S. in Forensic Science from The University of Southern Mississippi and an Associate of Applied Science in Plastics Technology from Jones College.