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Shawn Wallace is an experienced culinary professional currently serving as the Executive Chef at Wally's Fine Wine, Spirits & Gourmet Market since October 2023. Prior to this role, Wallace held the position of Executive Chef at True Food Kitchen from June 2022 to October 2023 and served as Corporate Executive Sous Chef at Ark Restaurants from March 2019 to July 2022. Additional roles include Executive Chef at BLT Steak and Executive Chef at Gallaghers. Wallace began culinary training at Johnson & Wales University, earning an Associate's degree in Culinary Arts/Chef Training. Notable past experience also includes serving as Sous Chef at Aria @City Center and Chef De Partie at Wynn Las Vegas.