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Sandy Stalder has extensive experience in procurement and HR operations, currently serving as an SAP S/4HANA P2P Specialist/Business Analyst at Vion Food Group since July 2021. Prior to this role, Sandy accumulated over two decades of expertise at Essent, progressing from a Financial Employee to a Senior Employee in HR Service & Operations, wherein responsibilities included supporting and advising on various procurement tasks and implementing new system functionalities within SAP. Sandy also held positions related to accounts payable and user support, enhancing system efficiency and addressing complex client inquiries. Earlier career experience includes a role in inside sales at KPN. Educational credentials include a Propedeuse in Business Economics from Avans University of Applied Sciences and qualifications from several colleges.