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Bhuvan Bhatt is an experienced culinary professional currently serving as Zonal Chef at Veeba since August 2018. Previously, Bhuvan held the position of Executive Chef at WeiKFiELD Foods Pvt Ltd from January 2017 to July 2018 and worked as an Area Chef at Cremica Food Industries Limited from January 2015 to July 2016. Early in the career, Bhuvan gained experience as chef de partie at Belajio Resort and Club Mahindra, and progressed through various roles including commi 1 at Radisson Blu and Cambay Hotels & Resorts, and starting as commi 3 at The Grand Bhagwati. Bhuvan holds a Diploma in Food Production from I.H.M. Ahmedabad and completed 12th grade in Commerce with a focus on Economics at Sanatan Dharma High School.