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Chris Asby has extensive work experience in the food industry. Chris started their career at Aurora Foods in 1997 as a Maintenance Technician III and worked there until 2002. In 2003, they joined Valley Fine Foods and held various roles such as Facility Manager, Plant Engineer, and Engineering and Process Improvement Manager. Currently, Chris holds the position of Vice President Operations at Valley Fine Foods.

Chris Asby attended Marysville High School from 1994 to 1998, but did not obtain a degree or study a specific field during this time.