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Debra B. currently serves as the Director of Quality Assurance at United Premium Foods, a position held since November 2022. With extensive experience in quality assurance and culinary arts, Debra has previously held roles as a Quality Assurance Manager at Revolution Foods and Lorenzo Food Group, Inc., and as a Pastry Chef at Debbie'z Delights. Debra's expertise includes food safety and quality monitoring, HACCP compliance, and team management. Educational qualifications encompass a Bachelor of Science in Nutrition and Food Science and ongoing Master's studies at Montclair State University, alongside culinary degrees from Hudson County Community College.