Kyle Meyer has extensive experience in the food and beverage industry, currently serving as Sr. Director of Dining Services at Morrison Healthcare since May 2017, where responsibilities include overseeing patient meal tray delivery and ensuring patient needs are met. Previous roles at Morrison Healthcare include Sr. Patient Services Manager and Retail Manager. Prior to this, Kyle worked at Mayo Clinic in a similar capacity for a brief period. Additional experience includes positions at Yard House Restaurants, Hilton Baltimore as an Assistant Restaurant Manager, and The Boulders, A Waldorf Astoria Resort as Restaurant Supervisor. Kyle's early career includes various roles at Brinker International. Educational qualifications include a Bachelor of Business Administration in Finance and a Master's in Business Administration, both from the University of Phoenix.
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