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The Leadership Team at True Food Kitchen is responsible for setting the strategic direction and vision of the company while ensuring operational excellence and financial health. This team, composed of key executives including the CEO, CFO, COO, Chief Marketing Officer, and Chief People Officer, collaborates to drive growth, enhance customer experiences, and uphold the brand's commitment to healthy, seasonal dining. Their leadership fosters a culture of innovation and sustainability, aligning with the company’s mission to provide nutritious, chef-driven food options.