Matt Largent is an accomplished restaurant manager with extensive leadership experience in various high-volume dining establishments. Currently serving as General Manager at True Food Kitchen since October 2020, Matt previously held similar roles at Rocco's Tacos and Tequila Bars, True Food Kitchen (as AGM), and Campagna Hospitality Group. Notable achievements include founding Largent’s Restaurant & Bar, where Matt raised $950,000 to launch the venue, developed the menu, and managed daily operations. Throughout a career spanning over two decades, achievements also include successfully managing multiple franchises, optimizing profits, and implementing training programs to enhance employee performance and guest satisfaction.
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