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Kevin Rush is an accomplished culinary professional with extensive experience in the hospitality industry. Currently serving as Executive Chef and Patient Services Manager at TouchPoint Support Services since April 2017, Kevin has also held the position of Sous Chef at the same organization. Prior positions include Senior Sous Chef at JW Marriott from December 2014 to April 2017, Chef de Cuisine at Hilton Charlotte Center City from July 2011 to December 2014, and Sous Chef at White Lodging Services from January 2010 to July 2011. Kevin Rush holds an Associate of Science degree in Culinary Arts/Chef Training from Le Cordon Bleu College of Culinary Arts in Miami, earned between 2005 and 2006.