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Mathieu Franckhauser is an experienced project manager specializing in event management, currently working at Handiamo since December 2022. Mathieu also holds the position of zone manager at Topivo Restauration, overseeing 8 to 10 sales points during major events such as Paris Saint Germain matches and concerts at Paris La Défense Arena, ensuring efficient operations and stock management. Mathieu's experience includes roles as a point of sale manager, where team management and event organization were key responsibilities, as well as various internships that provided experience in market studies, financial management, and customer service. Currently pursuing a Master 2 in Sport Business at AMOS - Sport Business School, Mathieu's educational background includes a Baccalauréat in Management and Business Technologies from Lycée Sainte Therèse Rambouil.