Jeremy Leffert is an experienced winemaker currently serving as Director of Winemaking at Tooth & Nail Wine Co since August 2015 and as Consulting Winemaker for Croma Vera Wines since February 2015. Previously, Jeremy held the position of General Manager/Director of Winemaking at The Workshop, where responsibilities included overseeing winemaking for a custom crush facility and developing strategies for clients. As a Winemaker at Hearst Ranch Winery from April 2009 to January 2014, Jeremy showcased proficiency in managing multiple winemaking projects while adhering to cost and quality requirements. Additionally, experience as a Viticulturist at Saunders Vineyard involved maintaining fertility and irrigation programs and addressing water quality issues. Early career experience includes a role as a Cellar Worker at Four Vines Winery. Jeremy holds an MS in Agriculture with a focus on Viticulture from California Polytechnic State University-San Luis Obispo and a BS in Environmental Studies from the University of Vermont.
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