Terri Bartlett has extensive experience in culinary education, serving as a Culinary Arts Educator at School District 215 since 1996. In this role, Terri has acted as a ProStart Educator and a coach for the Culinary Competition Team, in addition to assisting as the Girls Bowling Assistant Coach. Previous experience includes a position as a Cake Decorator at Berkots Grocery in 2007. Terri Bartlett holds an Associate of Applied Science in Culinary Arts Management from Moraine Valley Community College, a Master’s degree in Education from National Louis University, and a Bachelor’s degree in Culinary Arts Education from Western Illinois University.
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