��������

Megan Cota-Robles has experience working as an Assistant Director and Coordinator at The University of Arizona Foundation, where Megan is involved in planning a variety of events. Megan previously worked as a Bartender/Shift Lead at Prep & Pastry and as a Server at Lerua's Fine Mexican Food. Megan also gained experience as a Student Intern for Congresswoman Ann Kirkpatrick. Megan holds a Bachelor of Arts degree in Political Science and Government from the University of Arizona.