Erin Caldiero is an experienced Restaurant Manager currently at The Stanley Hotel since October 2018, where responsibilities include recruiting and training staff, managing the Aloha system, and designing seasonal menus. Previous roles include Assistant Manager at Peet's Coffee, General Manager at Alley Katz, Project Manager at Fresh Producers, and Bar Manager at Azukar Lounge. Erin has a strong background in operations and staff management, demonstrated through managing over 50 team members and establishing effective training programs. The educational background includes a BA in Cultural Geography from Sonoma State University and an AS in Geography from Cosumnes River College.