The St. Regis New York is a Forbes Five Star and AAA Five Diamond hotel, ideally located in the heart of Manhattan at the corner of Fifth Avenue and 55th Street.  Originally founded by John Jacob Astor IV over a century ago, The St. Regis New York is revered as one of the finest hotels in the world.

Hotels & Hospitality

The St. Regis New York

The St. Regis New York's headquarters in New York, NY, United States

Octavia Marginean-Tahiroglu

Wendell Woodfin

Daniel Ritacco

Bobby Torres

Andy Pino

Virginia Weik

The Hospitality Services team at The St. Regis New York is dedicated to delivering exceptional guest experiences through personalized service and attention to detail. Comprising roles such as butlers, guest service agents, and event coordinators, the team ensures that every aspect of a guest's stay is meticulously managed, from seamless check-ins to curated dining experiences and bespoke events. Their commitment to excellence reflects the hotel’s prestigious reputation and dedication to luxury hospitality.

Hospitality Services

The Hospitality Operations team at The St. Regis New York is dedicated to delivering exceptional guest experiences by ensuring seamless coordination across various departments. This team oversees the hotel's culinary, front-office, banquet, and engineering operations, maintaining the high standards of service and luxury that the establishment is known for. They play a crucial role in training staff, managing guest relations, and implementing innovative service strategies to uphold the hotel's prestigious reputation.

Hospitality Operations

This department focuses on driving sales strategies and managing marketing initiatives to enhance brand presence and revenue generation.

Sales and Marketing

This department manages and supports sales activities across various luxury markets.

Sales Coordination

This department oversees engineering projects and operational management to ensure efficient service delivery and quality improvement.

Engineering and Operations

This department focuses on managing and coordinating catering sales activities, ensuring customer satisfaction and effective service delivery.

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The St. Regis New York

Org chart

Teams

Hospitality Services

Hospitality Operations

Sales and Marketing

Sales Coordination

Engineering and Operations

Catering Sales

Offices

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The St. Regis New York

Org chart

Teams

Hospitality Services

Hospitality Operations

Sales and Marketing

Sales Coordination

Engineering and Operations

Catering Sales

Offices

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