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Tamsin Webb is a seasoned professional in food quality management with extensive experience in various roles across leading companies in the industry. Currently serving as a Senior Technical Manager at Solent Group since January 2025, Tamsin previously held the position of Quality Assurance Manager at Natures Way Foods for nearly nine years, where responsibilities included managing a team of 11 QA personnel and overseeing all aspects of employee development and performance. Tamsin's prior roles encompass Senior Ingredients Product Manager, Retail Factory Technologist at British Pepper and Spice Co Ltd, and several positions at Kerry Foods, including Quality Assurance Technologist and Raw Materials Technologist. Tamsin started the career as a Production Line Supervisor at Roach Foods. Educational qualifications include a Bachelor of Science with Honors in Food Quality Management from the University of Plymouth and a Bachelor of Arts with Honors in English Literature and Theology/Philosophy from The University of St. Mark and St. John. Continuing professional development includes training from Verner Wheelock Training Services and the Chartered Management Institute.