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Robert Stevenson is an accomplished professional in the hospitality and catering industry, currently serving as the Director of Catering at The Muttontown Club since May 2024. Previously, Robert has held key positions such as Director of Sales at East Wind Long Island, Multi-Unit General Manager and Director of Sales at Abigail Kirsch, General Manager at Jericho Terrace, and General Manager at Surf Club of New Rochelle. With extensive experience in sales management, operations oversight, and staff development, Robert has demonstrated expertise in strategic planning, relationship building, and achieving revenue targets. Robert's career began with roles in culinary and kitchen management, including a notable position as Breakfast Chef at Club Med. Robert holds a certificate in Hotel and Restaurant Management from New York Restaurant School.