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Aditya Kapil is an experienced culinary professional serving as a Line Cook at The MRG Group since May 2022. With a solid educational background including a Bachelor's degree from the Institute of Hotel Management and a postgraduate diploma from Niagara College, Aditya has honed skills in event management by leading a team of 25 students to successfully host a Bollywood-themed party, as well as handling front desk operations. Prior experience includes working as a Customer Service Specialist at Booking.com and independently hosting a lunch for a government dignitary. Currently, Aditya is pursuing another postgraduate diploma in Hotel, Resort and Restaurant Management at Centennial College.