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Roland Mariusz Denis Zaslati is an experienced Meeting and Events Manager currently working at The May Fair Hotel since October 2021, with prior roles including Junior Meeting and Events Manager, Head Banquet Striker, Head Banquet Waiter, and Events Waiter. Roland also served as Meeting and Events Supervisor at The Westminster in November 2022 and gained experience as a Food Runner at Sarastro Restaurant and in various food service roles at Ace Cafe London Ltd. Roland is pursuing a BA (Hons) in Accounting and Finance at the University of Sunderland and has obtained multiple qualifications in business management, food safety, first aid, and people practice through various educational institutions.