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Andrea Biro is a seasoned hospitality professional with extensive experience in guest service and operations management. Currently serving as the Guest Experience Manager at The Glenmorangie Company since November 2022, Andrea has held various roles including Jnr Operations Manager at Highland Coast Hotels, and Food and Beverage Supervisor at The Carnegie Club at Skibo Castle and THE LINKS HOUSE LIMITED. Previous positions include Rank 3 Butler at The Carnegie Club and Shop Manager at Grand eiscafe creperie, showcasing a diverse skill set in the food and beverage sector. Andrea began a career in hospitality as a Cocktail Waitress at multiple establishments, including Hilton Park Nicosia. Academic credentials include a Bachelor's degree in geography of tourism from Universitatea „Babeș-Bolyai” din Cluj-Napoca.