L. Andrea Clarke currently serves as the General Manager at The Fish Market Restaurants, overseeing a team of 7 assistant managers and 60 servers while focusing on maximizing profitability through effective budget management and streamlined communication systems. Prior experience includes roles as Service Manager at Lazy Dog Restaurant & Bar and Seasons 52 Restaurant, where L. Andrea significantly elevated sales and improved operational efficiencies. Additionally, L. Andrea served as Staffing & Training Manager at LongHorn Steakhouse, contributing to guest count growth and team productivity. Academic credentials include a Bachelor of Science in Psychology from Berry College.
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