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Chung Leung currently serves as the Catering Sales and Event Services Manager at The Edgewater Hotel, a position held since July 2021. Prior experience includes roles such as Conference Services Manager and Banquet Manager at the same hotel. Chung's background features extensive experience in the hospitality industry, having worked as Assistant Banquet Manager and Guest Services Manager at The Westin Seattle, where responsibilities encompassed managing large banquet functions and overseeing guest services. Additional roles include Assistant Banquet Director at DoubleTree by Hilton, where management of banquets and events was primary, and positions at Embassy Suites, Hotel Sorrento, Savor Catering, Salty's Seafood Grills, Palisade Restaurant, and Space Needle, showcasing a strong trajectory in event management and customer service. Chung earned a Bachelor of Arts in Economics from the University of Washington.