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Alphonse Griger is a versatile culinary professional with extensive experience in research and development, culinary instruction, and operational management within the food and beverage industry. Currently serving as a Senior Culinary Research & Development Chef at CSSI Marketing + Culinary, Griger leads innovative projects, focusing on commercialization, team development, and project efficiency. Previous roles include Culinary Instructor at The Chopping Block, Food and Beverage Advisor at Life&Leizure, and Co-Founder of Smash Bros Burgers. Griger has held multiple executive chef positions, contributing to the launch and management of various restaurant concepts, developing new menu items, and optimizing operational efficiencies. A Johnson & Wales University graduate with a Bachelor's of Science in Culinary Nutrition, Griger combines culinary expertise with strategic advisory capabilities to drive success in culinary ventures.