Darryl Johnson is an experienced hospitality professional with extensive expertise in coordinating services and managing cafe operations. Currently serving as a Hospitality Coordinator and Cafe Manager at The Chapel in Buffalo, NY since May 2007, Darryl has honed skills in customer service and team leadership. Prior to this role, Darryl worked as a Pharmacy Technician at Wegmans Food Markets for a decade, from May 2000 to May 2010. Darryl holds a degree from Canisius University, attended from 2001 to 2005.
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