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Christin Ballard has a background in various roles ranging from serving in a restaurant, interning in accounting and finance, to managing operations in corporations. With a Bachelor's degree in Business Administration and Management, Christin transitioned from being a Shift Lead at Praters BBQ to an Operations Director at The Blueprint Corporation. Along the way, Christin gained experience as an Executive Administrator, Inside Sales Specialist, and Service Specialist Associate at different companies before landing in the current role.