Zak Carey is an experienced culinary professional currently serving as Executive Chef at PXB Lifestyle and as Head Chef at TGP International since April 2023. Prior to these roles, Zak held the position of Group Head Chef at Erpingham House from July 2019 to March 2023, where significant contributions to the culinary team were made. With a strong background in leading kitchen operations and creating exceptional food experiences, Zak Carey continues to shape the culinary landscape in current roles.
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