Lexi Adams is an experienced hospitality professional with a proven track record in management and operations across multiple sectors, including restaurant and cinema environments. Currently serving as a Regional Manager at Taste of Belgium, Lexi oversees multiple bistro locations, managing significant annual sales and coaching various managerial teams on effective cost control and operational strategies. Previous roles include Beverage Director and General Manager at Taste of Belgium, as well as Assistant Manager at CMX Cinemas, where Lexi excelled in P&L management and staff development. Lexi's educational background includes a Bachelor of Arts in Communication with a minor in Psychology from Bowling Green State University and a Master’s of Science in Education focused on Higher Education Administration from the University of Dayton.
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