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José De la Campa has a diverse work experience spanning different industries. José is currently working at Tacombi as the Sr Director of Operations Innovation. Prior to that, they pursued an MBA at MIT Sloan School of Management from April 2021 to August 2022. In 2019, José co-founded Nibble, a company focused on providing grab & go healthy meals with eco-friendly packaging.

José's entrepreneurial journey began in 2010 when they founded and operated Grupo Empresarial Bousi, an eco-friendly industrial laundry venture in Mexico City. During their tenure, they achieved significant growth and improved customer delivery times through route optimization strategies. Before that, José worked as a Portfolio Manager at a Banco from January 2008 to April 2010.

José De la Campa obtained their Bachelor's degree in Science in Finance from the Universidad Iberoamericana, Ciudad de México, between 2005 and 2009. In 2021, they pursued a Sloan Fellows MBA from the MIT Sloan School of Management. Additionally, they enrolled in the Business Analytics program at Harvard Business School Online in 2021. José De la Campa also holds a certification as a Certified Investment Management Analyst (CIMA) from AMIB - Asociación Mexicana de Instituciones Bursátiles. The exact month and year of obtaining this certification are unknown.