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Alessandro de Castro is a Laboratory Technician at Stratum Reservoir since September 2023, previously serving as a Bolsista de Treinamento e Capacitação Técnica at Universidade do Estado do Rio de Janeiro from October 2021 to October 2023, contributing to geoprocessing research in a leading geology laboratory. Prior experience includes a role as a Process Chemist at Expa Produtos Alimentícios in 2020, managing production and quality control in the food industry, and serving as an Industrial Chemist - Research Technician at Fundação Coppetec from 2008 to 2018, specializing in chromatography and developing hydrogen laboratory analysis processes. Alessandro's early career includes an internship in the Laboratory of Applied Studies of Photosynthesis at UFRJ, where skills in cyanobacterial manipulation and photochemical isolation were honed. Education includes a degree in Industrial Chemistry from Universidade Federal do Rio de Janeiro and a Licenciatura in Chemistry from Uniplena, alongside a technical degree in Food Chemistry from ETFQ-RJ.