Chantal Randolph-Schall is an accomplished operations executive currently serving as Vice President Operations at Sodexo since December 2022. With extensive experience in the food service industry, Chantal previously held the position of Vice President Operations and District Manager at Sodexo from June 2019 to December 2022, and District Manager at SodexoMAGIC from April 2017 to June 2019, where leadership in training and service standards for a global aviation partner was demonstrated. Chantal's career also includes serving as General Manager for Sodexo at the Bank of America from February 2011 to April 2017 and managing May Street Market from January 2005 to April 2010. Early career experience includes the role of Assistant Banquet Manager at Sofitel Luxury Hotels and Resorts. Chantal holds a degree in Food Service Management from Johnson & Wales University, completed in 2001.
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