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Hygo Leal is a seasoned professional with extensive experience in catering sales and event management. Currently serving as an Appliances & Kitchen/Bathroom Plumbing Specialist at Snyder Diamond since November 2021, Hygo previously held senior roles at Tocaya Organica and Panera Bread, focusing on catering sales and client relationship management. Expertise includes implementing new Customer Relationship Management tools, developing sales strategies, and enhancing customer satisfaction through effective communication and operational improvements. Earlier roles encompass significant contributions to event planning and catering operations at Border Grill and Ugo Italian Café & Catering Company, as well as establishing a catering department at Big Fat Pita. Hygo's career foundation was built at Valeiro Bus Company as Sales and Purchasing Manager, with a formal education in Business from Santa Monica College.