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Marco Sabella has a diverse background in the culinary and commercial sectors. Currently serving as Agente di commercio at Gey Cart srl since July 2022 and as Distributore incaricato at Snep SpA since February 2021, Marco has extensive experience in sales and distribution. Previously, Marco was involved in the culinary field as Chef di cucina at Meeting service banqueting from January 2018 to January 2021, and as Executive chef in a freelance capacity from June 2016 to January 2018. Additional experience includes roles as Capo chef and Sous chef at Cote a cote banqueting from October 2008 to June 2016. Marco holds a Diploma from Istituto alberghiero I. Cavalcanti, obtained from 1994 to 1999, specializing in hotel management activities.