Snap Kitchen
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A revolution in not cooking. Our chef-made nutrient dense, portion controlled meals, snacks and beverages are designed to make your body happy.
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Doug Karabinas
Co-Founder
Lorena Basteris Rubio
Vice President of Culinary
Steve Bloom
Chief Financial Officer
Alexandra Ecenia
VP Of Marketing
Magdalena Taheri
Partnerships & Social Media Manager
Shelby Kirakossian
Director Of Human Resources
Ivan Knoerr, PCQI, SQF Practitioner, HACCP
VP of Operations
