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BrenQuayla Phillips is an experienced hospitality professional currently serving as an Assistant General Manager at Shrimp Basket since September 2022, overseeing operations across multiple locations on the Gulf Coast. Previous roles include Assistant General Manager at Taziki's Mediterranean Cafe, where opportunities for growth were emphasized, and Assistant Catering Manager at Another Broken Egg Cafe. BrenQuayla also has experience as a Bartender at Indian Pass Raw Bar, Reception Administrator at Hyatt Place, and Resolution Specialist at Conduent, with a focus on Medicare services. Educational qualifications include a Bachelor of Science in Therapeutic Recreation from Jackson State University and an Associate's degree from East Mississippi Community College.