��������

Mark Damico has a wide range of experience in the food and beverage industry, ranging from managing wine bars to overseeing store operations for multiple units. With a focus on wine, Mark has worked in various roles such as Business Owner, Wine Ambassador, and Fine Wine Specialist. Mark has demonstrated strong leadership skills and a passion for providing exceptional customer service in every role Mark has held. Mark's experience also includes managing and leading teams, implementing business plans, and driving profitability. Mark's diverse background showcases their expertise and dedication to the hospitality industry.