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Zakri Yaacob is an experienced professional in the food and beverage industry, currently serving as the Food and Beverage Manager at Seri Pacific Hotel Kuala Lumpur since October 2022. With previous roles including Food and Beverage Manager at SEGI SERI SDN BHD and Managing Director at De Detiq Castle Ent, Zakri has demonstrated leadership across various management positions. Other notable positions held include General Manager at Colosseum Event Sdn Bhd and Director of Event Management at DE DETIQ CASTLE ENT. Zakri's background also includes roles such as Business Development Manager at Sunway Hotels & Resorts and Catering Event Manager at Concorde Hotel Shah Alam, among others. Zakri holds a Bachelor's degree in Tourism and Travel Services Management from Taylor's College and has a High School Diploma in Business Administration and Management from the Institute Indera Kayangan.