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Antonio Guerrero Díaz is a professional conductor with extensive experience in transportation and culinary arts. Currently employed by ALSA since June 2022, Antonio operates bus lines connecting major cities such as Barcelona and Bilbao. Additionally, since December 2021, Antonio has served as a transport apprentice at Cruz Roja Española. Previous roles include Head of Station at SERHS food and various culinary positions at Hoteles Hesperia, along with practical experience in both sanitary and funeral transport. Antonio's educational background includes certifications in healthcare and transport, a master’s degree in executive and creative haute cuisine, and professional cooking training.