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Michael Koslofsky has extensive experience in the foodservice industry, having worked in various sales and management roles for companies like Saval Foodservice, Lavazza, Gordon Food Service, US Foods, SYSCO of Eastern Maryland, C&C Meat Sales, and Food Lion. Michael has successfully led teams, established new accounts, managed territories, and grown sales in the Mid-Atlantic region. Currently serving as a Regional Sales Manager, Michael targets key clients in the hospitality industry to drive sales of coffee, espresso, and related products. With a focus on customer development and team leadership, Koslofsky has demonstrated a strong track record in the foodservice sector.