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Daniel Moore currently serves as the Plant Manager at Sauer Brands, Inc., overseeing operations at the Duke’s Mayonnaise facility since March 2024. Prior to this, Daniel held multiple roles at Pilgrim's from June 2017 to March 2024, including Operations Manager and Production Superintendent. Earlier experience includes the position of Production Supervisor at Tyson Foods from June 2016 to June 2017 and an internship at Wayne Farms LLC in 2015, focusing on FSMA implementation and biosecurity practices. Daniel earned a Bachelor’s Degree in Poultry Science from The University of Georgia between 2011 and 2016.